How often should I clean my kitchen to maintain hygiene?

Keeping your kitchen hygienic is crucial for health and safety. It's recommended to do a daily clean-up of surfaces, dishes, and spills. Weekly, you should deep clean appliances and mop floors. Monthly, focus on areas like the pantry and behind appliances.

What's the best way to clean greasy kitchen cabinets?

Greasy cabinets need a gentle, yet effective approach. Mix a solution of warm water and mild dish soap. Using a soft cloth, gently scrub in a circular motion. For tougher grease, a baking soda paste can be used—just be sure to test a small area first.

How can I deal with persistent odours in my kitchen?

To tackle persistent odours, ensure your kitchen is well-ventilated, regularly clean your bins, and consider using bicarbonate of soda to absorb odours. Keep the fridge and cupboards clean, and try leaving out a bowl of vinegar overnight to neutralise smells.

How can I prevent cross-contamination in my kitchen?

Use separate cutting boards for raw meat and vegetables, regularly wash hands and utensils, and store raw and cooked foods separately in the fridge. Always cook food to the correct temperature to avoid contamination.

What's the most efficient way to organise a kitchen cleaning schedule?

Daily tasks like dishwashing and surface wiping, weekly tasks like appliance cleaning, and monthly tasks like deep cleaning the fridge and organising the pantry help maintain a clean kitchen. A checklist can help keep track of these tasks.

How can I effectively clean my greasy stove?

To clean a greasy stove, first remove the grates and soak them in warm soapy water. Apply a degreaser to the stovetop and let it sit for a few minutes. Scrub gently with a sponge or cloth, and rinse with a damp cloth.

Are eco-friendly kitchen cleaning products effective?

Yes, eco-friendly cleaning products are formulated to clean just as effectively as traditional ones while being gentler on the environment. Many eco-friendly products use biodegradable ingredients and are free from harmful chemicals.

What’s the best way to clean kitchen appliances?

For kitchen appliances, use specific cleaners designed for each appliance type. Clean the exterior regularly with a microfiber cloth, and deep clean interiors based on the manufacturer’s guidelines to maintain their longevity.

How do I safely clean kitchen surfaces after preparing raw meat?

After preparing raw meat, thoroughly clean kitchen surfaces with disinfectants or sanitisers to kill harmful bacteria. Ensure that cutting boards, knives, and utensils are also cleaned with hot soapy water or a sanitiser.

How do I clean burnt-on food from my oven?

To clean burnt-on food from the oven, apply a paste of baking soda and water to the affected area, let it sit overnight, and wipe clean with a damp cloth. For stubborn spots, use a non-abrasive scrubber or a dedicated oven cleaner.